Description
Join the Frecon Farms Bakers & Staff in learning the culinary skills behind some of our favorite products & foods. All children’s classes take place Saturday mornings from 10:30 am – 12 pm, and include making & baking, a culinary challenge, donuts and they get to leave with everything they make that day! Kids will get a lesson in math, science and the harvest in Pennsylvania, plus valuable cooking & baking skills.
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